Frozen Pizza Mushrooms Herbs Cheese

Featured in: Family Dinners

Upgrade your frozen pizza effortlessly by adding drained canned mushrooms and a generous layer of shredded cheese. Season with dried oregano, basil, and thyme to introduce aromatic herb notes. Drizzle olive oil before baking for a richer texture and finish with fresh parsley or basil for a vibrant touch. This quick method creates a warm, comforting dish with enhanced depth in flavor perfect for busy evenings.

Updated on Tue, 18 Nov 2025 08:41:00 GMT
Golden, bubbly Frozen Pizza Upgrade with mushrooms, herbs, and cheese, ready for a satisfying bite. Save
Golden, bubbly Frozen Pizza Upgrade with mushrooms, herbs, and cheese, ready for a satisfying bite. | griddleglory.com

Transform your frozen pizza night into a gourmet experience with just a few simple ingredients. By adding mushrooms, herbs, and extra cheese, you get a delicious upgrade in minutes.

I started upgrading frozen pizzas during busy weeknights, and this combination of mushrooms, herbs, and extra cheese became an instant family favorite.

Ingredients

  • Frozen pizza: Any style, such as Margherita or cheese
  • Canned mushrooms: 1 cup (150 g), drained and sliced
  • Shredded mozzarella cheese: 1 cup (100 g) or pizza cheese blend
  • Dried oregano: 1/4 teaspoon
  • Dried basil: 1/4 teaspoon
  • Dried thyme: 1/4 teaspoon
  • Freshly ground black pepper: To taste
  • Olive oil (optional): 1 tablespoon, for drizzling
  • Fresh parsley or basil (optional): Chopped, for garnish

Instructions

Preheat Oven:
Preheat your oven according to the frozen pizza package instructions (typically 220°C/425°F).
Prepare Pizza Base:
Remove the frozen pizza from its packaging and place it on a baking tray or pizza stone.
Add Mushrooms:
Evenly distribute the drained mushrooms over the pizza.
Add Cheese:
Sprinkle the extra shredded cheese over the entire pizza, covering mushrooms and existing toppings.
Season:
Season with dried oregano, basil, thyme, and freshly ground black pepper.
Optional Drizzle:
Drizzle with olive oil for a richer flavor.
Bake:
Bake in the preheated oven for the time indicated on the package, usually 10–15 minutes, or until the cheese is bubbly and golden.
Garnish & Serve:
Remove from the oven, let cool for 2 minutes, then garnish with fresh parsley or basil if desired. Slice and serve hot.
Warm, cheesy, and herb-infused Frozen Pizza Upgrade just out of the oven, perfect for dinner tonight. Save
Warm, cheesy, and herb-infused Frozen Pizza Upgrade just out of the oven, perfect for dinner tonight. | griddleglory.com
Warm, cheesy, and herb-infused Frozen Pizza Upgrade just out of the oven, perfect for dinner tonight. Save
Warm, cheesy, and herb-infused Frozen Pizza Upgrade just out of the oven, perfect for dinner tonight. | griddleglory.com

My kids love pitching in with the cheese, and our kitchen smells like a pizzeria before the pizza even comes out of the oven.

Required Tools

You'll need an oven, a baking tray or pizza stone, and a knife for slicing. A cutting board may help with garnishes.

Allergen Information

This pizza contains gluten in the base and milk in the cheese. Always check ingredient labels, especially for flavored pizzas or processed cheese, as some may contain soy or egg.

Nutritional Information

Each serving provides about 380 calories, with 17 g fat, 40 g carbohydrates, and 16 g protein based on a standard cheese pizza with these toppings.

A close-up of a delicious and homemade Frozen Pizza Upgrade with extra cheese and savory mushrooms. Save
A close-up of a delicious and homemade Frozen Pizza Upgrade with extra cheese and savory mushrooms. | griddleglory.com
A close-up of a delicious and homemade Frozen Pizza Upgrade with extra cheese and savory mushrooms. Save
A close-up of a delicious and homemade Frozen Pizza Upgrade with extra cheese and savory mushrooms. | griddleglory.com

Serve this upgraded pizza hot and pair it with a green salad for a balanced meal. Sometimes the simplest tweaks make for the most memorable dinners.

Frozen Pizza Mushrooms Herbs Cheese

Boost frozen pizza flavor with mushrooms, herbs, and extra cheese for a quick upgrade.

Prep duration
5 min
Cook duration
15 min
Complete duration
20 min
Created by Sarah Collins


Skill level Easy

Heritage International

Output 3 Portions

Nutrition specifications Meat-free

Components

Base

01 1 frozen pizza (any style, e.g., Margherita or cheese)

Toppings

01 1 cup canned mushrooms, drained and sliced (150 g)
02 1 cup shredded mozzarella cheese or pizza cheese blend (100 g)
03 1/4 teaspoon dried oregano
04 1/4 teaspoon dried basil
05 1/4 teaspoon dried thyme
06 Freshly ground black pepper, to taste

Optional

01 1 tablespoon olive oil for drizzling
02 Fresh parsley or basil, chopped, for garnish

Directions

Phase 01

Preheat oven: Preheat the oven according to the frozen pizza package instructions, typically to 425°F (220°C).

Phase 02

Prepare base: Remove the frozen pizza from its packaging and place it on a baking tray or pizza stone.

Phase 03

Add mushrooms: Evenly distribute the drained and sliced mushrooms over the pizza surface.

Phase 04

Add extra cheese: Sprinkle the shredded mozzarella cheese evenly over the entire pizza, covering the mushrooms and existing toppings.

Phase 05

Season: Sprinkle dried oregano, dried basil, dried thyme, and freshly ground black pepper over the pizza.

Phase 06

Drizzle olive oil (optional): Drizzle olive oil evenly over the pizza for enhanced flavor if desired.

Phase 07

Bake: Bake in the preheated oven for 10 to 15 minutes, or until the cheese is bubbly and golden.

Phase 08

Garnish and serve: Remove from oven, allow to cool for 2 minutes, then garnish with fresh parsley or basil if preferred. Slice and serve immediately.

Necessary tools

  • Oven
  • Baking tray or pizza stone
  • Knife
  • Cutting board

Allergy details

Review each component for potential allergens and seek professional healthcare advice if you're uncertain.
  • Contains gluten (pizza base) and milk (cheese). Verify all labels for potential soy or egg allergens in processed or flavored frozen pizzas.

Nutritional information (per portion)

These values are provided as a general guide only and aren't intended to replace professional medical guidance.
  • Energy: 380
  • Fats: 17 g
  • Carbohydrates: 40 g
  • Proteins: 16 g