Browse Every Recipe - Page Number 71

Bright cabbage soup with ginger, lemon and turmeric—vegan, low-fat, gluten-free, ready in 45 minutes.

Velvety cheese mix, hearty meat sauce, and tender spaghetti baked to a golden, bubbling finish.

Vibrant mango and crisp vegetable salad topped with golden crispy tofu and a tangy peanut dressing.