Browse Every Recipe - Page Number 64

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Forkful of vibrant Greek Bean Salad with Lemon Marinated Beans featuring Kalamata olives, red onion, and fresh herbs tossed in a zesty lemon-oregano dressing.
Greek Bean Salad Lemon Marinated #568

Vibrant bean medley marinated in zesty lemon-oregano. Features crisp cucumber, tomatoes, olives, and feta for bright Mediterranean flavors.

Side view of a homemade Candy Hearts Fake Cake decorated with crunchy conversation hearts and rainbow sprinkles on a smooth whipped frosting exterior.
Candy Hearts Fake Cake #569

A delightful dessert with a graham cracker crust, creamy no-bake filling, whipped frosting, and decorative candy hearts. Perfect for any sweet occasion.

Cheesy High Protein Rotisserie Chicken Broccoli Pasta served warm in a skillet with garlic and lemon zest.
High Protein Rotisserie Chicken Pasta #570

Satisfying meal featuring rotisserie chicken, broccoli, and whole-wheat pasta. Creamy Greek yogurt sauce, lemon, garlic, and Parmesan finish.

Bruschetta Chicken Pasta #571
Bruschetta Chicken Pasta #571

Seared chicken, al dente pasta, and cherry tomatoes tossed with basil, mozzarella, and balsamic for a bright, flavorful meal.

A close-up of a vibrant Street Corn Chicken and Rice Bowl with creamy white crema, crumbled cotija cheese, and fresh cilantro.
Street Corn Chicken Rice Bowls #572

Citrus chicken, fluffy rice, smoky charred corn, zesty crema, and cotija cheese create a vibrant, flavor-packed Mexican-inspired bowl.

Falafel Bowl topped with tangy tzatziki, drizzled with tahini sauce, and garnished with parsley and toasted sesame seeds for serving.
Mediterranean Falafel Hummus Bowl #573

Crispy falafel with hummus, fresh vegetables, and tahini in a colorful Mediterranean bowl.

A wholesome vegetarian bowl piled high with garlicky spinach and topped with fresh avocado slices.
Roasted Sweet Potato Chickpea Bowl #574

Caramelized sweet potatoes and crispy chickpeas with garlicky spinach in smoky chipotle tahini

Fall Harvest Bowl featuring wild rice, crispy chickpeas, sliced celery, creamy feta, and a drizzle of dressing.
Fall Harvest Bowl #575

Nourishing bowl with roasted autumn vegetables, wild rice, and seasonal toppings.

Bright pomegranate seeds and crunchy pepitas top a hearty Kale Harvest Grain Bowl, drizzled with tangy maple Dijon dressing.
Kale Harvest Grain Bowl #576

Nutrient-packed bowl with roasted sweet potatoes, quinoa, massaged kale, fresh apple, pomegranate, and tangy maple-mustard dressing.