Cool Watermelon Mint Frosé Drink (Print View)

A refreshing non-alcoholic watermelon mint drink for summer.

# Components:

→ Fruit

01 - 4 cups seedless watermelon, cubed and frozen
02 - 1 cup strawberries, hulled and frozen

→ Liquids

03 - 1 cup non-alcoholic rosé or pink grape juice, chilled
04 - 2 tablespoons fresh lime juice

→ Fresh Herbs

05 - ¼ cup fresh mint leaves, plus extra for garnish

→ Sweetener (optional)

06 - 1–2 tablespoons agave syrup or honey, to taste

# Directions:

01 - Cut the watermelon into cubes and freeze along with hulled strawberries for at least 4 hours or overnight.
02 - In a high-speed blender, combine frozen watermelon, frozen strawberries, non-alcoholic rosé or pink grape juice, lime juice, fresh mint leaves, and sweetener (if using).
03 - Blend until smooth and slushy. If the mixture is too thick, add a splash more juice.
04 - Taste and adjust sweetness if desired.
05 - Pour the frosé into glasses, garnish with mint leaves, and serve immediately.

# Expert Advice:

01 -
  • Vivid, cooling flavors highlight fresh watermelon and mint.
  • No alcohol—safe and fun for all ages and occasions.
  • Vegan, gluten-free, and allergy-friendly for inclusive entertaining.
  • Quick to blend and ideal for spontaneous gatherings.
  • Easy to customize with available fruits and natural sweeteners.
02 -
  • All fruit should be fully frozen for the best slushy texture.
  • Freeze your serving glasses to keep drinks colder, longer.
  • Adjust sweetness gradually; taste before adding more sweetener.
  • Swap in sparkling non-alcoholic rosé for a lively fizz.
  • A pinch of salt intensifies fruit flavors and keeps the drink balanced.
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